How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crispy Potato Wedges?

You need 7 ingredients. The key ingredients include: 1/4 c. olive oil, 1/2 tsp. salt, 1/4 tsp. black pepper, 1/2 tsp. each: dried basil, thyme and oregano leaves, and more.

Is Crispy Potato Wedges suitable as baking & desserts?

Yes, Crispy Potato Wedges falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crispy Potato Wedges?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crispy Potato Wedges Recipe

Name: Crispy Potato Wedges
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. olive oil; 1/2 tsp. salt; 1/4 tsp. black pepper; 1/2 tsp. each: dried basil, thyme and oregano leaves; 1/4 tsp. paprika; 4 to 6 medium potatoes; 1/4 to 1/2 c. grated Parmesan cheese

Crispy Potato Wedges – a delicious recipe with olive oil, salt, black pepper, basil, paprika, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 c. olive oil
1/2 tsp. salt
1/4 tsp. black pepper
1/2 tsp. each: dried basil, thyme and oregano leaves
1/4 tsp. paprika
4 to 6 medium potatoes
1/4 to 1/2 c. grated Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
239 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crispy Potato Wedges

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