Crispy Potato Bites

1. 1

   Heat oil in large saucepan on medium-high heat to 375 degrees F.

2. 2

   Meanwhile, microwave potatoes as directed on package.

3. 3

   Empty into large bowl.

4. 4

   Add butter and milk; mash until potatoes are desired consistency.

5. 5

   Add egg; mix well.

6. 6

   Stir in remaining ingredients.

7. 7

   Drop batter into hot oil, using about 2 Tbsp.

8. 8

   batter for each appetizer and cooking about 6 appetizers at a time.

9. 9

   Cook 1-1/2 to 3 min.

10. 10

    or until golden brown.

11. 11

    Remove from oil with slotted spoon; drain on paper towels.

12. 12

    Sprinkle with cheese.

* Per serving · 4 servings · Values may vary.

No additional tips available.