How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crispy Peanut, Chocolate, Caramel And Coconut Bar?

You need 13 ingredients. The key ingredients include: Crunchy base layer, 1/2 cups raw peanut butter, 1/4 cups coconut oil, ? cups maple syrup, and more.

Is Crispy Peanut, Chocolate, Caramel And Coconut Bar suitable as baking & desserts?

Yes, Crispy Peanut, Chocolate, Caramel And Coconut Bar falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crispy Peanut, Chocolate, Caramel And Coconut Bar?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crispy Peanut, Chocolate, Caramel And Coconut Bar

Name: Crispy Peanut, Chocolate, Caramel And Coconut Bar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Crunchy base layer; 1/2 cups raw peanut butter; 1/4 cups coconut oil; ? cups maple syrup; 1/4 cups quinoa puffs; 1/4 cups coconut flakes; 1/4 chopped peanuts; Caramel and Chocolate layer; 1 cup dates; 1 tablespoon coconut oil; ? cups coconut butter, melted; 1/2 cups agave nectar, maple syrup or raw honey; 1 small handfuls chopped goji berries

Bake this irresistible Crispy Peanut, Chocolate, Caramel And Coconut Bar at home. Made with Crunchy base layer, peanut butter, u00bc and maple syrup. Ea…

This Crispy Peanut, Chocolate, Caramel And Coconut Bar relies on simple, everyday ingredients such as crunchy base layer, raw peanut butter, coconut oil and ? cups maple syrup. It comes together quickly and makes 4 servings, at about 451 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Crispy Peanut, Chocolate, Caramel And Coconut Bar delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Crispy Peanut, Chocolate, Caramel And Coconut Bar

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions