How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crispy Parmesan Potato Wedges?

You need 10 ingredients. The key ingredients include: 4 whole Medium Red Potatoes, 2 Tablespoons Olive Oil, 1/4 cups Grated Parmesan Cheese, 1/4 cups Panko Bread Crumbs, and more.

Is Crispy Parmesan Potato Wedges suitable as baking & desserts?

Yes, Crispy Parmesan Potato Wedges falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crispy Parmesan Potato Wedges?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crispy Parmesan Potato Wedges Recipe

Name: Crispy Parmesan Potato Wedges
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 whole Medium Red Potatoes; 2 Tablespoons Olive Oil; 1/4 cups Grated Parmesan Cheese; 1/4 cups Panko Bread Crumbs; 1-1/2 teaspoon Paprika; 3/4 teaspoons Salt; 1/4 teaspoons Oregano; 1/4 teaspoons Marjoram; 1/4 teaspoons Cumin; 1/8 teaspoons Pepper

Crispy Parmesan Potato Wedges

Eats Now Editorial Team · 265 kcal · Baking & Desserts

Crispy Parmesan Potato Wedges – a delicious recipe with Red Potatoes, Olive Oil, u00bc, u00bc, Paprika, Salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Crispy Parmesan Potato Wedges

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