Bake this irresistible Crispy Pan-Fried Potatoes at home. Made with Potatoes, Olive oil, Salt and basil. Easy step-by-step instructions included.
This Crispy Pan-Fried Potatoes relies on simple, everyday ingredients such as potatoes, olive oil, salt and dried basil or parsley. It comes together quickly and makes 4 servings, at about 125 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Crispy Pan-Fried Potatoes delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026