How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crispy Oven Fried Potatoes?

You need 7 ingredients. The key ingredients include: 4 large unpeeled baking potatoes, 1/4 cup vegetable oil, 1 -2 tablespoon grated parmesan cheese, 1/2 teaspoon salt, and more.

Is Crispy Oven Fried Potatoes suitable as baking & desserts?

Yes, Crispy Oven Fried Potatoes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crispy Oven Fried Potatoes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crispy Oven Fried Potatoes Recipe

Name: Crispy Oven Fried Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large unpeeled baking potatoes; 1/4 cup vegetable oil; 1 -2 tablespoon grated parmesan cheese; 1/2 teaspoon salt; 1/4 teaspoon garlic powder; 1/4 teaspoon paprika; 1/8 teaspoon pepper

Crispy Oven Fried Potatoes – a delicious recipe with baking potatoes, vegetable oil, parmesan cheese, salt, garlic, paprika. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 large unpeeled baking potatoes
1/4 cup vegetable oil
1 -2 tablespoon grated parmesan cheese
1/2 teaspoon salt
1/4 teaspoon garlic powder
1/4 teaspoon paprika
1/8 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
319 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crispy Oven Fried Potatoes

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