Crispy Oven Fried Chicken Recipe

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   Preheat oven to 350 degrees.

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   Rinse chicken and pat dry.

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   3.

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   Combine salt, pepper, ginger, garlic and paprika in a small bowl.

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   Mix spices with the crushed cereal.

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   4.

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   Place cereal in a pie plate or possibly on a piece of foil.

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    5.

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    Brush each piece of chicken on both sides with oil, then dip in cereal crumbs pressing lightly to get an even coating on all sides.

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    6.

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    Place on an ungreased baking sheet.

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    7.

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    Bake 45-60 min or possibly till chicken is golden and tender.

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    Timing will vary according to the thickness of the chicken pcs.

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    This recipe is done with skinned, defatted chicken, vegetable oil and cereal to cut down on cholesterol.

* Per serving · 4 servings · Values may vary.

No additional tips available.