Crispy Oatmeal Cookies Recipe

Name: Crispy Oatmeal Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Vegetable Shortening; 1/2 cups Brown Sugar, Firmly Packed; 1 cup Sugar; 1 whole Egg; 2 teaspoons Vanilla Extract (not Imitation); 2 cups Flour; 1-1/2 Tablespoon Cinnamon; 1-1/4 teaspoon Baking Soda; 1-1/2 cup Oatmeal; 1-1/2 cup Toasted Pecans Or Walnuts

Servings: persons

1 cup Vegetable Shortening
1/2 cups Brown Sugar, Firmly Packed
1 cup Sugar
1 whole Egg
2 teaspoons Vanilla Extract (not Imitation)
2 cups Flour
1-1/2 Tablespoon Cinnamon
1-1/4 teaspoon Baking Soda
1-1/2 cup Oatmeal
1-1/2 cup Toasted Pecans Or Walnuts

1
["Preheat oven to 350 degrees F.", "Cream the shortening and sugars together until fluffy, about 2 minutes. Add the egg and vanilla and mix well.", "In a separate bowl, sift together the flour, cinnamon, and baking soda. Gradually add the dry mix to the wet, a little at a time, until thoroughly incorporated.", "Add the oatmeal and nuts.", "Scoop the dough into balls about the size of a walnut (2 to 3 tablespoonfuls-I use a mini ice cream scoop). Place on an ungreased cookie sheet (I line mine with parchment paper) and bake for 10 to 12 minutes until they are golden brown.", "After they are baked, transfer them to a cooling rack.", "* If you do not want to bake all of yours at one time, these cookies work well ""flash frozen."" If frozen, add another minute or two to the cooking time."]

785

kcal

Calories

Fat

147

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup Vegetable Shortening, 1/2 cups Brown Sugar, Firmly Packed, 1 cup Sugar, 1 whole Egg, and more.

Yes, Crispy Oatmeal Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crispy Oatmeal Cookies

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