How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crispy Ginger And Carrot Lettuce Wraps ?

You need 16 ingredients. The key ingredients include: Ingredients, 1/2 cup finely chopped carrots, 1/2 cup water, 1 (20-ounce) package lean ground turkey, and more.

Is Crispy Ginger And Carrot Lettuce Wraps suitable as baking & desserts?

Yes, Crispy Ginger And Carrot Lettuce Wraps falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crispy Ginger And Carrot Lettuce Wraps ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crispy Ginger And Carrot Lettuce Wraps Recipe

Name: Crispy Ginger And Carrot Lettuce Wraps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Ingredients; 1/2 cup finely chopped carrots; 1/2 cup water; 1 (20-ounce) package lean ground turkey; 1 cup chopped shiitake mushrooms; 1 (8-ounce) can water chestnuts, drained and chopped; 3 garlic cloves, minced; 2 tablespoons minced fresh ginger; 1/3 cup teriyaki sauce; 3 tablespoons creamy peanut butter; 1 tablespoon sesame oil; 1 tablespoon rice vinegar; 1/4 cup hoisin sauce; 1/2 cup sliced green onions; 1 head iceberg lettuce, separated into leaves; Hoisin sauce (optional)

Bake this irresistible Crispy Ginger And Carrot Lettuce Wraps at home. Made with Ingredients, carrots, water and lean ground turkey. Easy step-by-step i…

This Crispy Ginger And Carrot Lettuce Wraps relies on simple, everyday ingredients such as ingredients, finely chopped carrots, water and chopped shiitake mushrooms. It comes together quickly and makes 4 servings, at about 328 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Crispy Ginger And Carrot Lettuce Wraps delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Crispy Ginger And Carrot Lettuce Wraps

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions