How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crispy "Fried" Chicken with Roasted Vegetables?

You need 6 ingredients. The key ingredients include: 1 large sweet potato (3/4 lb./340 g), peeled, cut into 3/4-inch chunks, 3/4 lb. (340 g) Brussels sprouts, trimmed, cut lengthwise in half, 1/2 cup sliced red onions, 3 Tbsp. Kraft Extra Virgin Olive Oil Fig Balsamic Dressing, divided, and more.

Is Crispy "Fried" Chicken with Roasted Vegetables suitable as baking & desserts?

Yes, Crispy "Fried" Chicken with Roasted Vegetables falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crispy "Fried" Chicken with Roasted Vegetables?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crispy "Fried" Chicken with Roasted Vegetables Recipe

Name: Crispy "Fried" Chicken with Roasted Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large sweet potato (3/4 lb./340 g), peeled, cut into 3/4-inch chunks; 3/4 lb. (340 g) Brussels sprouts, trimmed, cut lengthwise in half; 1/2 cup sliced red onions; 3 Tbsp. Kraft Extra Virgin Olive Oil Fig Balsamic Dressing, divided; 4 small boneless skinless chicken breasts (1 lb./450 g); 1 pouch Shake'N Bake Extra Crispy Original Coating Mix

Crispy "Fried" Chicken with Roasted Vegetables – a delicious recipe with sweet potato, Brussels, red onions, Dressing, chicken breasts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 large sweet potato (3/4 lb./340 g), peeled, cut into 3/4-inch chunks
3/4 lb. (340 g) Brussels sprouts, trimmed, cut lengthwise in half
1/2 cup sliced red onions
3 Tbsp. Kraft Extra Virgin Olive Oil Fig Balsamic Dressing, divided
4 small boneless skinless chicken breasts (1 lb./450 g)
1 pouch Shake'N Bake Extra Crispy Original Coating Mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
232 kcal
Category
Baking & Desserts

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Crispy "Fried" Chicken with Roasted Vegetables

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