How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crispy Fried Carrot Sticks?

You need 11 ingredients. The key ingredients include: 3/4 cup cornmeal, 3/4 cup all-purpose flour, 1 teaspoon onion powder, 1 teaspoon Old Bay Seasoning, and more.

Is Crispy Fried Carrot Sticks suitable as baking & desserts?

Yes, Crispy Fried Carrot Sticks falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crispy Fried Carrot Sticks?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crispy Fried Carrot Sticks Recipe

Name: Crispy Fried Carrot Sticks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup cornmeal; 3/4 cup all-purpose flour; 1 teaspoon onion powder; 1 teaspoon Old Bay Seasoning; 1/2 teaspoon salt; 2 1/2 tablespoons chopped fresh parsley; 1 egg white; 2/3 cup buttermilk; 1/2 teaspoon hot sauce; 4 large carrots, scraped and cut into thin strips (can use more); vegetable oil

Crispy Fried Carrot Sticks

Eats Now Editorial Team · 472 kcal · Baking & Desserts

Crispy Fried Carrot Sticks – a delicious recipe with cornmeal, all-purpose flour, onion powder, salt, parsley, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Crispy Fried Carrot Sticks

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