How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crispy Cornbread?

You need 8 ingredients. The key ingredients include: 6 Tbsp. white flour, 3/4 c. corn meal, 1 1/2 tsp. baking powder, 1 Tbsp. sugar, and more.

Is Crispy Cornbread suitable as baking & desserts?

Yes, Crispy Cornbread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crispy Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crispy Cornbread Recipe

Name: Crispy Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 Tbsp. white flour; 3/4 c. corn meal; 1 1/2 tsp. baking powder; 1 Tbsp. sugar; 1/2 tsp. salt; 1 egg; 1/2 c. milk; 2 Tbsp. melted shortening

Crispy Cornbread – a delicious recipe with white flour, corn meal, baking powder, sugar, salt, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 Tbsp. white flour
3/4 c. corn meal
1 1/2 tsp. baking powder
1 Tbsp. sugar
1/2 tsp. salt
1 egg
1/2 c. milk
2 Tbsp. melted shortening

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
191 kcal
Category
Baking & Desserts

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