Crispy Coated Garlic Chicken

1. 1

   Place chicken in a large, shallow container.

2. 2

   Combine oil and garlic, pour over chicken, tossing to coat.

3. 3

   Cover and marinate 8 hours or overnight.

4. 4

   Preheat oven to 350 degrees F.

5. 5

   Line a large, shallow roasting pan with foil, grease well with a thin layer of olive oil.

6. 6

   Combine crumbs, garlic powder, salt, pepper and paprika in a shallow bowl.

7. 7

   Dredge chicken in crumb mixture and place in prepared pan.

8. 8

   Bake uncovered for 1 1/2 hours, or until done.

* Per serving · 4 servings · Values may vary.

No additional tips available.