Crispy Chicken Wraps Recipe

Name: Crispy Chicken Wraps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 tsp paprika; 1 tsp ground cumin; 1/2 tsp cayenne pepper; 1/2 tsp ground coriander; 1 tsp garlic granules; 1 tsp mild chili powder; 80 grams breadcrumbs; 2 tbsp vegetable oil; 1 handful of mixed leaves (spinach, rocket, watercress); 4 corn tortilla wraps; 2 chicken breasts, cut into long thin strips; 1 yellow pepper, cut into thin strips; 1 red pepper, cut into thin strips; 70 grams mild cheese, cut into equal sized strips; 1 strong medium to large food bag; 1 tin foil

Servings: persons

2 tsp paprika
1 tsp ground cumin
1/2 tsp cayenne pepper
1/2 tsp ground coriander
1 tsp garlic granules
1 tsp mild chili powder
80 grams breadcrumbs
2 tbsp vegetable oil
1 handful of mixed leaves (spinach, rocket, watercress)
4 corn tortilla wraps
2 chicken breasts, cut into long thin strips
1 yellow pepper, cut into thin strips
1 red pepper, cut into thin strips
70 grams mild cheese, cut into equal sized strips
1 strong medium to large food bag
1 tin foil

1
Preheat oven to 220c / 200c fan.
2
Mix all the spices together and then mix with the breadcrumbs.
3
Place the chicken in the food bag and add the oil and the coating mixture.
4
Tie a knot in the bag to ensure completely sealed and shake until chicken is well coated.
5
Play the chicken strips onto a baking tray and cook in the oven for 18-20mins, or until cooked.
6
On the tortilla wraps, lay the mixed leaves, peppers and cheese.
7
Once the chicken is done, reduce the heat to 200c / 180c fan, and lay the chicken strips onto the wraps.
8
Roll up the wraps and then cover with tin foil.
9
Place in the oven for 10mins.
10
(leave longer for a crispier wrap)

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 2 tsp paprika, 1 tsp ground cumin, 1/2 tsp cayenne pepper, 1/2 tsp ground coriander, and more.

Yes, Crispy Chicken Wraps falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crispy Chicken Wraps

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