Crispy Chewy Molasses Cookies Recipe Recipe

Name: Crispy Chewy Molasses Cookies Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. butter; 2 1/2 c. sugar; 1 teaspoon grnd cinnamon; 1 teaspoon grnd nutmeg; 1/4 teaspoon salt; 1 egg; 1/4 c. plus 1 tbsp. water; 1 teaspoon baking soda; 1/4 c. molasses; 3 1/2 c. all purpose flour

Servings: persons

1
Heat butter; cold to room temperature.
2
Combine butter and next 5 ingredients in a large bowl; beat well at medium speed of an electric mixer.
3
Combine water and soda, stirring till soda dissolves; add in to creamed mix; beating well.
4
Stir in molasses and flour.
5
Drop by teaspoonful, 3 inches apart onto greased cookie sheets.
6
Bake at 350 degrees for 7 to 9 min.
7
Cold on wire racks.

1814

kcal

Calories

Fat

311

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. butter, 2 1/2 c. sugar, 1 teaspoon grnd cinnamon, 1 teaspoon grnd nutmeg, and more.

Yes, Crispy Chewy Molasses Cookies Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crispy Chewy Molasses Cookies Recipe

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