Crispy Breaded Sweet Potato Fries

1. 1

   In a shallow bowl, whisk egg and water.

2. 2

   In a resealable plastic bag, combine the bread crumbs, Parmesan cheese, cayenne and pepper.

3. 3

   Cut sweet potato into 1/4-in. strips. Add to egg mixture, a few at a time, and toss to coat. Add to the crumb mixture, a few at a time; seal bag and shake to coat.

4. 4

   Arrange potato strips in a single layer on a baking sheet coated with nonstick cooking spray; drizzle with oil. Bake at 450u00b0 for 25-30 minutes or until golden brown and crisp, turning occasionally.

* Per serving · 4 servings · Values may vary.

No additional tips available.