How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crispy Beef?

You need 8 ingredients. The key ingredients include: 1 lb. tender beef or steak, 1 Tbsp. Sake, 1 tsp. sesame oil, 1 tsp. ginger juice, and more.

Is Crispy Beef suitable as baking & desserts?

Yes, Crispy Beef falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crispy Beef?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crispy Beef Recipe

Name: Crispy Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. tender beef or steak; 1 Tbsp. Sake; 1 tsp. sesame oil; 1 tsp. ginger juice; 1 egg; 3 Tbsp. flour; 3 Tbsp. cornstarch; 1/3 tsp. baking powder

Crispy Beef – a delicious recipe with tender beef, Sake, sesame oil, ginger juice, egg, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. tender beef or steak
1 Tbsp. Sake
1 tsp. sesame oil
1 tsp. ginger juice
1 egg
3 Tbsp. flour
3 Tbsp. cornstarch
1/3 tsp. baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
439 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crispy Beef

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