Bake this irresistible Crispy Baked Taco Shells at home. Made with Corn Tortillas, Spray, Chili Powder and Salt. Easy step-by-step instructions included.
This Crispy Baked Taco Shells relies on simple, everyday ingredients such as pieces corn tortillas, canola cooking spray, chili powder and salt. It comes together quickly and makes 4 servings, at about 258 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Crispy Baked Taco Shells delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026