How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crispy Baked Parsnips?

You need 6 ingredients. The key ingredients include: 4 medium parsnips, peeled and cut into 2 1/2-inch sticks, 2 Tbsp. skim milk, 1 tsp. vegetable oil, 1/4 c. dry bread crumbs, and more.

Is Crispy Baked Parsnips suitable as baking & desserts?

Yes, Crispy Baked Parsnips falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crispy Baked Parsnips?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crispy Baked Parsnips Recipe

Name: Crispy Baked Parsnips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium parsnips, peeled and cut into 2 1/2-inch sticks; 2 Tbsp. skim milk; 1 tsp. vegetable oil; 1/4 c. dry bread crumbs; 1/4 tsp. salt; 1/4 tsp. ground white pepper

Crispy Baked Parsnips – a delicious recipe with parsnips, milk, vegetable oil, bread crumbs, salt, ground white pepper. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 medium parsnips, peeled and cut into 2 1/2-inch sticks
2 Tbsp. skim milk
1 tsp. vegetable oil
1/4 c. dry bread crumbs
1/4 tsp. salt
1/4 tsp. ground white pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
14 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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