How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crisp Roasted Potatoes?

You need 2 ingredients. The key ingredients include: 6 None Russet potatoes, peeled and halved horizontally, 2 tbsp light olive oil.

Is Crisp Roasted Potatoes suitable as baking & desserts?

Yes, Crisp Roasted Potatoes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crisp Roasted Potatoes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crisp Roasted Potatoes Recipe

Name: Crisp Roasted Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 None Russet potatoes, peeled and halved horizontally; 2 tbsp light olive oil

Crisp Roasted Potatoes – a delicious recipe with potatoes, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 None Russet potatoes, peeled and halved horizontally
2 tbsp light olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
182 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crisp Roasted Potatoes

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