How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crisp Potato Skins?

You need 6 ingredients. The key ingredients include: 6 medium potatoes, 1/4 c. butter or margarine, melted, 1 tsp. soy sauce, coarse salt, and more.

Is Crisp Potato Skins suitable as baking & desserts?

Yes, Crisp Potato Skins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crisp Potato Skins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crisp Potato Skins Recipe

Name: Crisp Potato Skins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 medium potatoes; 1/4 c. butter or margarine, melted; 1 tsp. soy sauce; coarse salt; sour cream; chopped chives and/or bacon bits

Crisp Potato Skins – a delicious recipe with potatoes, butter, soy sauce, salt, sour cream, chives. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 medium potatoes
1/4 c. butter or margarine, melted
1 tsp. soy sauce
coarse salt
sour cream
chopped chives and/or bacon bits

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
201 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crisp Potato Skins

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