How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crisp Lamb Lettuce Wraps?

You need 15 ingredients. The key ingredients include: 2 teaspoons canola oil, 1 cup finely chopped onion, 2 teaspoons minced fresh garlic, 1 teaspoon ground cinnamon, and more.

Is Crisp Lamb Lettuce Wraps suitable as baking & desserts?

Yes, Crisp Lamb Lettuce Wraps falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crisp Lamb Lettuce Wraps?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crisp Lamb Lettuce Wraps Recipe

Name: Crisp Lamb Lettuce Wraps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons canola oil; 1 cup finely chopped onion; 2 teaspoons minced fresh garlic; 1 teaspoon ground cinnamon; 3/4 teaspoon kosher salt; 1/4 teaspoon freshly ground black pepper; 6 ounces lean ground lamb; 1/2 cup chopped fresh parsley; 1/2 cup chopped tomato; 1/2 cup chopped cucumber; 1/4 cup plain fat-free Greek yogurt; 1/4 cup red pepper hummus (such as Tribe); 8 Boston lettuce leaves; 2 tablespoons torn mint leaves; 1 tablespoon pine nuts, toasted

Bake this irresistible Crisp Lamb Lettuce Wraps at home. Made with canola oil, onion, fresh garlic and ground cinnamon. Easy step-by-step instructions i…

This Crisp Lamb Lettuce Wraps relies on simple, everyday ingredients such as canola oil, finely chopped onion, minced fresh garlic and ground cinnamon. It comes together quickly and makes 4 servings, at about 273 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Crisp Lamb Lettuce Wraps delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Crisp Lamb Lettuce Wraps

Tips for the best results

Variations & substitutions

My Personal Notes

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