How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crisp Dilled Beans?

You need 7 ingredients. The key ingredients include: 2 lb. small green beans, 4 cloves garlic, 2 c. water, 1 pt. vinegar, and more.

Is Crisp Dilled Beans suitable as baking & desserts?

Yes, Crisp Dilled Beans falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crisp Dilled Beans?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crisp Dilled Beans Recipe

Name: Crisp Dilled Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. small green beans; 4 cloves garlic; 2 c. water; 1 pt. vinegar; 1 tsp. red pepper; 4 large heads dill; 1/4 c. salt

Crisp Dilled Beans – a delicious recipe with green beans, garlic, water, vinegar, red pepper, dill. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 lb. small green beans
4 cloves garlic
2 c. water
1 pt. vinegar
1 tsp. red pepper
4 large heads dill
1/4 c. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
80 kcal
Category
Baking & Desserts

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Crisp Dilled Beans

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