Bake this irresistible Crisp Deep-fried Tofu at home. Made with tofu, leaves, Katakuriko and Mentsuyu. Easy step-by-step instructions included.
This Crisp Deep-fried Tofu relies on simple, everyday ingredients such as block firm tofu, leaves shiso leaves, katakuriko and mentsuyu. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Crisp Deep-fried Tofu delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026