Crescent Roll Pepperoni Pizza

1. 1

   Separate dough into 8 triangles; place on lightly greased round pizza pan with points toward the center.

2. 2

   Press the dough onto the bottom of the pan, sealing the perforations.

3. 3

   Lightly brown pepperoni in skillet until crisp on both sides on medium heat and place on paper towels to absorb the grease.

4. 4

   Sprinkle the garlic powder and dried basil over the dough.

5. 5

   Place the pepperoni on the dough.

6. 6

   Top pepperoni with shredded mozzarella cheese.

7. 7

   Sprinkle Parmesan cheese over the mozzarella cheese.

8. 8

   Spritz the top of the pizza with water in a spray bottle. (about 5 sprays, this prevents the cheese from burning).

9. 9

   Bake at 375u00b0F for 15-17 minutes or until golden brown.

10. 10

    Cut into pizza wedges with pizza cutter and serve warm.

* Per serving · 4 servings · Values may vary.