Crescent Roll Breakfast Casserole

1. 1

   Layout 1 can of crescent roll dough flat in cake pan.

2. 2

   Bake at 350 degrees for 10 minutes.

3. 3

   Brown sausage and drain. Mix sausage with cream cheese.

4. 4

   Spread mixture over dough.

5. 5

   Mix eggs and pour over sausage mixture. Spread cheese over eggs.

6. 6

   Layout crescent roll dough flat over cheese.

7. 7

   Bake for 25 minutes at 350 degrees.

8. 8

   If I don't have sausage on hand, will use hamburger and season with favorite hot sauce. Also, the original recipe calls for 2 cups cheddar cheese and 3 eggs scrambled (cooked). The baking time can then be cut back to 15 minutes, if eggs are already cooked.

* Per serving · 4 servings · Values may vary.

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