How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crepes?

You need 5 ingredients. The key ingredients include: 2 eggs, 1 cup milk, 2/3 cup all-purpose flour, 1 pinch salt, and more.

Is Crepes suitable as breakfast?

Yes, Crepes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Crepes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crepes Recipe – Eats Now

Name: Crepes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 1 cup milk; 2/3 cup all-purpose flour; 1 pinch salt; 1 1/2 teaspoons vegetable oil

Crepes – a delicious recipe with eggs, milk, all-purpose, salt, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 eggs
1 cup milk
2/3 cup all-purpose flour
1 pinch salt
1 1/2 teaspoons vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
198 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Beverly's Spinach Quiche
Banana Stuffed French Toast With Streusel Topping
Two Bit Breakfast: Bacon, Egg and Cheese Toastcups Recipe meseidy
Hearty Breakfast Skillet

Crepes

How did you like this recipe?

Frequently Asked Questions