How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creole Turkey Salad?

You need 10 ingredients. The key ingredients include: 1/2 cup (125 mL) mayonnaise, 1/4 cup (50 mL) unsweetened applesauce, 3 tbsp (45 mL) ketchup, 1 tbsp (15 mL) granulated sugar, and more.

Is Creole Turkey Salad suitable as salads?

Yes, Creole Turkey Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Creole Turkey Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creole Turkey Salad Recipe

Name: Creole Turkey Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup (125 mL) mayonnaise; 1/4 cup (50 mL) unsweetened applesauce; 3 tbsp (45 mL) ketchup; 1 tbsp (15 mL) granulated sugar; 1 tbsp (15 mL) hot pepper sauce (such as Franks); 1 tbsp (15 mL) cider vinegar; Salt and freshly ground black pepper to taste; 2 stalks celery, thinly sliced; 4 cups (1 L) diced skinned roasted turkey; 1/3 cup (75 mL) finely diced red onion

Fresh, crisp and full of flavor — this Creole Turkey Salad is a must-try. Made with mayonnaise, unsweetened applesauce, ketchup and sugar. Easy step-by-…

This Creole Turkey Salad relies on simple, everyday ingredients such as (125 ml) mayonnaise, (45 ml) ketchup, (15 ml) granulated sugar and (15 ml) cider vinegar. It comes together quickly and makes 4 servings, at about 709 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Creole Turkey Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions