How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creole Shrimp Newburg?

You need 13 ingredients. The key ingredients include: 1 pound uncooked medium shrimp, peeled and deveined, 1 tablespoon lemon juice, 2 cloves garlic finely chopped, 1/2 teaspoon cayenne pepper, and more.

Is Creole Shrimp Newburg suitable as seafood?

Yes, Creole Shrimp Newburg falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Creole Shrimp Newburg?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creole Shrimp Newburg Recipe

Name: Creole Shrimp Newburg
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound uncooked medium shrimp, peeled and deveined; 1 tablespoon lemon juice; 2 cloves garlic finely chopped; 1/2 teaspoon cayenne pepper; 2 tablespoons i can't believe it's not butter! spread; 2 stalks celery thinly sliced; 1 red bell pepper medium, finely chopped; 1 onion medium, chopped; 1 tomato medium, chopped; 1/2 teaspoon dried thyme leaves, crushed; 3/4 cup milk; 1/2 cup water; 1 package knorr newburg sauce mix

Try this homemade Creole Shrimp Newburg recipe the whole family will love. Made with shrimp, lemon juice, garlic and cayenne pepper. Easy step-by-step i…

This Creole Shrimp Newburg relies on simple, everyday ingredients such as lemon juice, garlic finely chopped, cayenne pepper and stalks celery thinly sliced. It comes together quickly and makes 4 servings, at about 225 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Creole Shrimp Newburg

Tips for the best results

Variations & substitutions

My Personal Notes

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