How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creole Shrimp?

You need 12 ingredients. The key ingredients include: 3 tablespoons rendered bacon fat, 3 tablespoons all-purpose flour, 2 cups chopped stewed tomatoes, 1/8 cup tomato sauce, and more.

Is Creole Shrimp suitable as seafood?

Yes, Creole Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Creole Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creole Shrimp Recipe

Name: Creole Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons rendered bacon fat; 3 tablespoons all-purpose flour; 2 cups chopped stewed tomatoes; 1/8 cup tomato sauce; 6 tablespoons minced onion; 6 tablespoons chopped green bell pepper; 1 1/2 tablespoons chopped fresh parsley; 1 clove crushed garlic; 1 1/2 cups hot water; 2 teaspoons salt; 1/4 teaspoon ground black pepper; 7 ounces frozen, peeled and deveined shrimp

Creole Shrimp

Eats Now Editorial Team · 193 kcal · Seafood

Creole Shrimp – a delicious recipe with bacon, all-purpose, tomatoes, tomato sauce, onion, green bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Creole Shrimp

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