How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creole Sauce (Diabetic)?

You need 9 ingredients. The key ingredients include: ¼ cup green pepper, minced, 2 tablespoons chopped onions, 2 tablespoons margarine (reduced calorie), 1 ½ cups canned tomatoes, chopped, and more.

Is Creole Sauce (Diabetic) suitable as general?

Yes, Creole Sauce (Diabetic) falls under the General category and is a great choice for this type of meal.

How do I store leftover Creole Sauce (Diabetic)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creole Sauce (Diabetic) Recipe

Name: Creole Sauce (Diabetic)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup green pepper, minced; 2 tablespoons chopped onions; 2 tablespoons margarine (reduced calorie); 1 ½ cups canned tomatoes, chopped; ¼ cup mushroom, sliced; ¼ cup green olives, sliced; ¼ teaspoon salt; pepper; 1 tablespoon dry sherry

Creole Sauce (Diabetic) – a delicious recipe with green pepper, onions, margarine, tomatoes, mushroom, green olives. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

¼ cup green pepper, minced
2 tablespoons chopped onions
2 tablespoons margarine (reduced calorie)
1 ½ cups canned tomatoes, chopped
¼ cup mushroom, sliced
¼ cup green olives, sliced
¼ teaspoon salt
pepper
1 tablespoon dry sherry

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
27 kcal
Category
General

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Creole Sauce (Diabetic)

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