How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creole Sauce?

You need 9 ingredients. The key ingredients include: 2 large onions, finely chopped, 2 cloves garlic, minced, 1 green pepper, finely chopped, 2 tablespoons chopped fresh parsley, and more.

Is Creole Sauce suitable as general?

Yes, Creole Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Creole Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creole Sauce Recipe

Name: Creole Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large onions, finely chopped; 2 cloves garlic, minced; 1 green pepper, finely chopped; 2 tablespoons chopped fresh parsley; 2 bay leaves; Dash of dried whole thyme; 1 tablespoon shortening, melted; 1 tablespoon all-purpose flour; 1 (16-ounce) can tomatoes, undrained and chopped

Creole Sauce – a delicious recipe with onions, garlic, green pepper, parsley, bay leaves, thyme. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 large onions, finely chopped
2 cloves garlic, minced
1 green pepper, finely chopped
2 tablespoons chopped fresh parsley
2 bay leaves
Dash of dried whole thyme
1 tablespoon shortening, melted
1 tablespoon all-purpose flour
1 (16-ounce) can tomatoes, undrained and chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
51 kcal
Category
General

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