How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creole Sauce?

You need 9 ingredients. The key ingredients include: 2 large onions, finely chopped, 2 cloves garlic, minced, 1 green pepper, finely chopped, 2 tablespoons chopped fresh parsley, and more.

Is Creole Sauce suitable as general?

Yes, Creole Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Creole Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creole Sauce Recipe

Name: Creole Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large onions, finely chopped; 2 cloves garlic, minced; 1 green pepper, finely chopped; 2 tablespoons chopped fresh parsley; 2 bay leaves; Dash of dried whole thyme; 1 tablespoon shortening, melted; 1 tablespoon all-purpose flour; 1 (16-ounce) can tomatoes, undrained and chopped

Try this homemade Creole Sauce recipe the whole family will love. Made with onions, garlic, green pepper and parsley. Easy step-by-step instructions inc…

This Creole Sauce relies on simple, everyday ingredients such as large onions, finely chopped, garlic, minced, green pepper, finely chopped and chopped fresh parsley. It comes together quickly and makes 4 servings, at about 51 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 large onions, finely chopped
2 cloves garlic, minced
1 green pepper, finely chopped
2 tablespoons chopped fresh parsley
2 bay leaves
Dash of dried whole thyme
1 tablespoon shortening, melted
1 tablespoon all-purpose flour
1 (16-ounce) can tomatoes, undrained and chopped

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Quick Info

Servings
4 servings
Calories
51 kcal
Category
General

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