How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creole Pork Chops?

You need 7 ingredients. The key ingredients include: 6 pork chops, 1/2-inch thick, 3 Tbsp. shortening, 6 thin slices lemon, 6 thin slices onion, and more.

Is Creole Pork Chops suitable as meat & poultry?

Yes, Creole Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Creole Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creole Pork Chops Recipe

Name: Creole Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 pork chops, 1/2-inch thick; 3 Tbsp. shortening; 6 thin slices lemon; 6 thin slices onion; 6 tsp. brown sugar; 1/2 c. catsup; 1/2 c. water

Creole Pork Chops – a delicious recipe with pork chops, shortening, thin slices, thin slices onion, brown sugar, catsup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 pork chops, 1/2-inch thick
3 Tbsp. shortening
6 thin slices lemon
6 thin slices onion
6 tsp. brown sugar
1/2 c. catsup
1/2 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
495 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Creole Pork Chops

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