How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creole Pork Chops?

You need 7 ingredients. The key ingredients include: 6 loin pork chops, 2 onions, peeled and sliced, 2 green peppers, cut in strips, 1 (10 1/2 oz.) can tomato soup, and more.

Is Creole Pork Chops suitable as meat & poultry?

Yes, Creole Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Creole Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creole Pork Chops Recipe

Name: Creole Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 loin pork chops; 2 onions, peeled and sliced; 2 green peppers, cut in strips; 1 (10 1/2 oz.) can tomato soup; 1 1/2 tsp. prepared horseradish; 1/4 tsp. Tabasco (optional); 1/2 tsp. salt

Creole Pork Chops – a delicious recipe with loin pork chops, onions, green peppers, tomato soup, horseradish, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 loin pork chops
2 onions, peeled and sliced
2 green peppers, cut in strips
1 (10 1/2 oz.) can tomato soup
1 1/2 tsp. prepared horseradish
1/4 tsp. Tabasco (optional)
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
403 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Creole Pork Chops

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