How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creole Grilled Shrimp Rolls?

You need 8 ingredients. The key ingredients include: 1 pound shelled and deveined jumbo shrimp, butterflied, 1/4 cup plus 1 tablespoon Creole Spice Paste, 2 tablespoons vegetable oil, 1/4 cup mayonnaise, and more.

Is Creole Grilled Shrimp Rolls suitable as seafood?

Yes, Creole Grilled Shrimp Rolls falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Creole Grilled Shrimp Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creole Grilled Shrimp Rolls Recipe

Name: Creole Grilled Shrimp Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound shelled and deveined jumbo shrimp, butterflied; 1/4 cup plus 1 tablespoon Creole Spice Paste; 2 tablespoons vegetable oil; 1/4 cup mayonnaise; 1 celery rib, finely chopped; 1 tablespoon finely chopped celery leaves; 2 sour gherkins, finely chopped (2 tablespoons); 4 hot dog buns

Creole Grilled Shrimp Rolls – a delicious recipe with jumbo shrimp, Creole Spice Paste, vegetable oil, mayonnaise, celery, celery. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pound shelled and deveined jumbo shrimp, butterflied
1/4 cup plus 1 tablespoon Creole Spice Paste
2 tablespoons vegetable oil
1/4 cup mayonnaise
1 celery rib, finely chopped
1 tablespoon finely chopped celery leaves
2 sour gherkins, finely chopped (2 tablespoons)
4 hot dog buns

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
986 kcal
Category
Seafood

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