How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creole Garlic Grits?

You need 7 ingredients. The key ingredients include: 1 cup grits, 5 minute, 4 cups water, 6 strips bacon, 1/2 cup cheddar cheese, shredded, and more.

Is Creole Garlic Grits suitable as meat & poultry?

Yes, Creole Garlic Grits falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Creole Garlic Grits?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creole Garlic Grits Recipe

Name: Creole Garlic Grits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup grits, 5 minute; 4 cups water; 6 strips bacon; 1/2 cup cheddar cheese, shredded; 2 tablespoons butter; 3 garlic cloves, minced; 8 eggs

Creole Garlic Grits – a delicious recipe with grits, water, bacon, cheddar cheese, butter, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cup grits, 5 minute
4 cups water
6 strips bacon
1/2 cup cheddar cheese, shredded
2 tablespoons butter
3 garlic cloves, minced
8 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
748 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Creole Garlic Grits

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