How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creole Dip?

You need 7 ingredients. The key ingredients include: 1 lb. ground round meat, 1/3 c. finely chopped bell pepper, 3/4 c. chopped onions, 1 (1/4 oz.) jar chopped pimentos, and more.

Is Creole Dip suitable as snacks & appetizers?

Yes, Creole Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Creole Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creole Dip Recipe

Name: Creole Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 lb. ground round meat; 1/3 c. finely chopped bell pepper; 3/4 c. chopped onions; 1 (1/4 oz.) jar chopped pimentos; 2 to 3 dashes hot sauce or to taste; 1/2 tsp. garlic powder; 1 lb. Velveeta cheese

Creole Dip – a delicious recipe with ground round meat, bell pepper, onions, pimentos, garlic powder, Velveeta cheese. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 lb. ground round meat
1/3 c. finely chopped bell pepper
3/4 c. chopped onions
1 (1/4 oz.) jar chopped pimentos
2 to 3 dashes hot sauce or to taste
1/2 tsp. garlic powder
1 lb. Velveeta cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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