How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creole Cauliflower?

You need 7 ingredients. The key ingredients include: 4 tablespoons butter, 1 onion, minced, 1/2 chopped bell pepper, 3 tablespoons flour, and more.

Is Creole Cauliflower suitable as vegetarian?

Yes, Creole Cauliflower falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Creole Cauliflower?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creole Cauliflower Recipe

Name: Creole Cauliflower
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tablespoons butter; 1 onion, minced; 1/2 chopped bell pepper; 3 tablespoons flour; 2 cups cooked tomatoes (canned is fine); 3/4 teaspoon salt; 3 cups cooked cauliflower

Creole Cauliflower – a delicious recipe with butter, onion, bell pepper, flour, tomatoes, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

4 tablespoons butter
1 onion, minced
1/2 chopped bell pepper
3 tablespoons flour
2 cups cooked tomatoes (canned is fine)
3/4 teaspoon salt
3 cups cooked cauliflower

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
222 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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