How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creole Cabbage?

You need 8 ingredients. The key ingredients include: 1 Tbsp. margarine, 1/2 c. chopped celery, 2 c. shredded cabbage, 1 c. diced peeled tomatoes, and more.

Is Creole Cabbage suitable as general?

Yes, Creole Cabbage falls under the General category and is a great choice for this type of meal.

How do I store leftover Creole Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creole Cabbage Recipe

Name: Creole Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. margarine; 1/2 c. chopped celery; 2 c. shredded cabbage; 1 c. diced peeled tomatoes; 1/2 c. chopped green pepper; 3/4 tsp. salt; 1/2 tsp. sugar; 1/4 c. chopped onion

Creole Cabbage – a delicious recipe with margarine, celery, cabbage, tomatoes, green pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 Tbsp. margarine
1/2 c. chopped celery
2 c. shredded cabbage
1 c. diced peeled tomatoes
1/2 c. chopped green pepper
3/4 tsp. salt
1/2 tsp. sugar
1/4 c. chopped onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
33 kcal
Category
General

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