Cremini Mushroom Meat Loaf Recipe

Name: Cremini Mushroom Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound cremini mushrooms; 1 tablespoon canola oil; 1 1/4 cups finely chopped onion; 6 garlic cloves, minced; 2 tablespoons dry sherry; 2 teaspoons chopped fresh thyme; 1/2 cup panko breadcrumbs {substitute gluten-free panko breadcrumbs if desired}; 5/8 teaspoon kosher salt; 1/2 teaspoon black pepper; 8 ounces ground sirloin (90% lean); 1 large egg, lightly beaten; Cooking spray; 1/4 cup lower-sodium ketchup, divided

Servings: persons

1 pound cremini mushrooms
1 tablespoon canola oil
1 1/4 cups finely chopped onion
6 garlic cloves, minced
2 tablespoons dry sherry
2 teaspoons chopped fresh thyme
1/2 cup panko breadcrumbs {substitute gluten-free panko breadcrumbs if desired}
5/8 teaspoon kosher salt
1/2 teaspoon black pepper
8 ounces ground sirloin (90% lean)
1 large egg, lightly beaten
Cooking spray
1/4 cup lower-sodium ketchup, divided

1
Preheat oven to 375u00b0.
2
Place half of mushrooms in a food processor; process until minced. Place minced mushrooms in a bowl. Repeat procedure with remaining mushrooms. Rinse and wipe processor clean.
3
Heat a large skillet over medium-high heat. Add oil to pan; swirl to coat. Add onion; saute 3 minutes. Add garlic; saute 1 minute. Add mushrooms; cook 7 minutes or until liquid evaporates and mushrooms begin to brown. Add sherry; cook 1 minute, stirring frequently. Remove from heat; stir in thyme. Cool slightly.
4
Combine mushroom mixture, panko, and next 4 ingredients (through egg), mixing until well combined. Shape mixture into a 7 x 3-inch free-form loaf on a foil-lined baking sheet coated with cooking spray. Bake at 375u00b0 for 20 minutes. Remove from oven; brush with half of ketchup. Bake an additional 10 to 15 minutes or until a thermometer registers 160u00b0. Remove from oven; brush with remaining ketchup. Cut into 8 slices.
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410

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 pound cremini mushrooms, 1 tablespoon canola oil, 1 1/4 cups finely chopped onion, 6 garlic cloves, minced, and more.

Yes, Cremini Mushroom Meat Loaf falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cremini Mushroom Meat Loaf

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