How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creme Fudge?

You need 8 ingredients. The key ingredients include: 1/4 c. butter or margarine, 2/3 c. evaporated milk (small can), 1/4 tsp. salt, 1 1/2 c. sugar, and more.

Is Creme Fudge suitable as baking & desserts?

Yes, Creme Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Creme Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Creme Fudge Recipe

Name: Creme Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. butter or margarine; 2/3 c. evaporated milk (small can); 1/4 tsp. salt; 1 1/2 c. sugar; 12 oz. chocolate chips; 1 tsp. vanilla; 5 to 10 oz. Marshmallow Creme or peanut butter; 3/4 c. chopped nuts

Creme Fudge – a delicious recipe with butter, milk, salt, sugar, chocolate chips, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 c. butter or margarine
2/3 c. evaporated milk (small can)
1/4 tsp. salt
1 1/2 c. sugar
12 oz. chocolate chips
1 tsp. vanilla
5 to 10 oz. Marshmallow Creme or peanut butter
3/4 c. chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1683 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Hush Puppies
Rhubarb Cherry Crunch
Cranberry Muffins
Annie'S "Pig Out" Cake

Creme Fudge

How did you like this recipe?

Frequently Asked Questions