How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creme Brule?

You need 4 ingredients. The key ingredients include: 4 large egg yolks, 3 T. sugar, 2 c. heavy whipping cream, 1/3 c. brown sugar.

Is Creme Brule suitable as general?

Yes, Creme Brule falls under the General category and is a great choice for this type of meal.

How do I store leftover Creme Brule?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creme Brule Recipe

Name: Creme Brule
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large egg yolks; 3 T. sugar; 2 c. heavy whipping cream; 1/3 c. brown sugar

Creme Brule – a delicious recipe with egg yolks, sugar, heavy whipping cream, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 large egg yolks
3 T. sugar
2 c. heavy whipping cream
1/3 c. brown sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
923 kcal
Category
General

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Creme Brule

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