How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Zucchini Yogurt Soup?

You need 6 ingredients. The key ingredients include: 1/4 cup extra-virgin olive oil, 5 medium zucchinis, roughly chopped, 3 medium yellow onions, chopped, 1 tablespoon dried basil, and more.

Is Creamy Zucchini Yogurt Soup suitable as soups & stews?

Yes, Creamy Zucchini Yogurt Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Creamy Zucchini Yogurt Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Zucchini Yogurt Soup Recipe

Name: Creamy Zucchini Yogurt Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup extra-virgin olive oil; 5 medium zucchinis, roughly chopped; 3 medium yellow onions, chopped; 1 tablespoon dried basil; 8 cups vegetable broth; 10 ounces grass-fed kefir or yogurt

Creamy Zucchini Yogurt Soup – a delicious recipe with extra-virgin olive oil, yellow onions, basil, vegetable broth, yogurt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/4 cup extra-virgin olive oil
5 medium zucchinis, roughly chopped
3 medium yellow onions, chopped
1 tablespoon dried basil
8 cups vegetable broth
10 ounces grass-fed kefir or yogurt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
245 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Creamy Zucchini Yogurt Soup

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