How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Vanilla Custard Ice Cream?

You need 5 ingredients. The key ingredients include: 1 cup half-and-half, 3/4 cup sugar, 4 egg yolks, 2 cups whipping cream, and more.

Is Creamy Vanilla Custard Ice Cream suitable as baking & desserts?

Yes, Creamy Vanilla Custard Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Creamy Vanilla Custard Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Creamy Vanilla Custard Ice Cream Recipe

Name: Creamy Vanilla Custard Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup half-and-half; 3/4 cup sugar; 4 egg yolks; 2 cups whipping cream; 1 tablespoon vanilla

Creamy Vanilla Custard Ice Cream – a delicious recipe with sugar, egg yolks, whipping cream, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup half-and-half
3/4 cup sugar
4 egg yolks
2 cups whipping cream
1 tablespoon vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
709 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Creamy Vanilla Custard Ice Cream

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