Creamy Turkey Kluski Bake Recipe

Name: Creamy Turkey Kluski Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 (12 oz.) pkg. Pennsylvania Dutch Kluski noodles; 1 lb. ground turkey; 1 small onion, chopped; 1/3 c. chopped green bell pepper; 1 tsp. salt; 3/4 tsp. margarine; 1/2 tsp. basil; 1 can cream of chicken soup; 1/2 soup can milk; 1/2 c. sour cream

Servings: persons

1/2 (12 oz.) pkg. Pennsylvania Dutch Kluski noodles
1 lb. ground turkey
1 small onion, chopped
1/3 c. chopped green bell pepper
1 tsp. salt
3/4 tsp. margarine
1/2 tsp. basil
1 can cream of chicken soup
1/2 soup can milk
1/2 c. sour cream

1
Preheat oven to 350u00b0.
2
Cook noodles as directed on package. In medium skillet, brown turkey with pepper and onion.
3
Stir in salt, margarine and basil.
4
Cook 1 minute.
5
Blend in soup and milk.
6
Remove from heat and stir in sour cream.
7
Combine noodles and turkey mixture.
8
Pour into 1 1/2-quart casserole.
9
Top with buttered bread crumbs, approximately 1/3 cup.
10
Bake 30 to 40 minutes.

482

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 (12 oz.) pkg. Pennsylvania Dutch Kluski noodles, 1 lb. ground turkey, 1 small onion, chopped, 1/3 c. chopped green bell pepper, and more.

Yes, Creamy Turkey Kluski Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Turkey Kluski Bake

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