How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Tuna & Onion Dip?

You need 9 ingredients. The key ingredients include: 1 (3 ounce) can tuna in water, well drained, 1/2 small red onion, finely chopped, 2 tablespoons chopped fresh chives, 2 tablespoons capers, drained, chopped, and more.

Is Creamy Tuna & Onion Dip suitable as seafood?

Yes, Creamy Tuna & Onion Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Creamy Tuna & Onion Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Tuna & Onion Dip Recipe

Name: Creamy Tuna & Onion Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 ounce) can tuna in water, well drained; 1/2 small red onion, finely chopped; 2 tablespoons chopped fresh chives; 2 tablespoons capers, drained, chopped; 1 lemon, zest of, finely grated; salt; fresh ground black pepper; 4 ounces fresh low-fat ricotta cheese; 3 ounces light sour cream

Creamy Tuna & Onion Dip – a delicious recipe with tuna, red onion, fresh chives, capers, lemon, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (3 ounce) can tuna in water, well drained
1/2 small red onion, finely chopped
2 tablespoons chopped fresh chives
2 tablespoons capers, drained, chopped
1 lemon, zest of, finely grated
salt
fresh ground black pepper
4 ounces fresh low-fat ricotta cheese
3 ounces light sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
130 kcal
Category
Seafood

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Creamy Tuna & Onion Dip

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