Creamy Tomato Soup Recipe

Name: Creamy Tomato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup chopped onion; 2 tablespoons olive oil; 1 12 lbs potatoes, peeled and chopped; 2 teaspoons dried oregano; 2 teaspoons fresh oregano; 2 teaspoons dried parsley; 2 teaspoons fresh parsley; 1 teaspoon dried basil; 1 teaspoon fresh basil; 1 teaspoon salt; ½ teaspoon ground black pepper; 1 (28 ounce) canof peeled tomatoes, cut up; 5 cups chicken broth or 5 cups vegetable stock; 1 cup heavy whipping cream; 10 -12 fresh basil leaves, to dress up

Servings: persons

1 cup chopped onion
2 tablespoons olive oil
1 12 lbs potatoes, peeled and chopped
2 teaspoons dried oregano
2 teaspoons fresh oregano
2 teaspoons dried parsley
2 teaspoons fresh parsley
1 teaspoon dried basil
1 teaspoon fresh basil
1 teaspoon salt
½ teaspoon ground black pepper
1 (28 ounce) canof peeled tomatoes, cut up
5 cups chicken broth or 5 cups vegetable stock
1 cup heavy whipping cream
10 -12 fresh basil leaves, to dress up

1
In a medium Dutch oven, cook in olive oil for about 5 minutes.
2
Add potatoes, cook for 5 minutes then add DRIED parsley, oregano, basil, salt and pepper.
3
Stril and cook for 2 minutes covered.
4
Add tomatoes undrained!
5
cover and cook for 5 minutes.
6
Stir.
7
Add chricken broth.
8
Bring to boil, the reduce heat.
9
Simmer covered for 20 minutes.
10
Add fresh oregano and parsley, and basil.
11
Using an immersion mixer, or a regular blender blend the soup until smooth.
12
Add cream.
13
Heat soup over low heat until heated through.
14
If desird garnish with basil.
15
For the Vegetarian option use Vegetable Stock or broth.

885

kcal

Calories

Fat

Carbs

104

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 cup chopped onion, 2 tablespoons olive oil, 1 12 lbs potatoes, peeled and chopped, 2 teaspoons dried oregano, and more.

Yes, Creamy Tomato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Tomato Soup

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