How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Tofu Dressing?

You need 9 ingredients. The key ingredients include: 1/4 lb silken tofu, 1 1/2 tablespoons balsamic vinegar, 2 cloves garlic, 1 shallot, cut into 1/4, and more.

Is Creamy Tofu Dressing suitable as vegetarian?

Yes, Creamy Tofu Dressing falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Creamy Tofu Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Tofu Dressing Recipe

Name: Creamy Tofu Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 lb silken tofu; 1 1/2 tablespoons balsamic vinegar; 2 cloves garlic; 1 shallot, cut into 1/4; 1/2 teaspoon Dijon mustard; 1/4 cup water; 2 tablespoons olive oil; 1 1/2 1 1/2 tablespoons rosemary or 1 1/2 tablespoons basil; salt and pepper (to season)

Creamy Tofu Dressing – a delicious recipe with silken tofu, balsamic vinegar, garlic, shallot, Dijon mustard, water. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1/4 lb silken tofu
1 1/2 tablespoons balsamic vinegar
2 cloves garlic
1 shallot, cut into 1/4
1/2 teaspoon Dijon mustard
1/4 cup water
2 tablespoons olive oil
1 1/2 1 1/2 tablespoons rosemary or 1 1/2 tablespoons basil
salt and pepper (to season)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
119 kcal
Category
Vegetarian

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Creamy Tofu Dressing

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