How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Sun-Dried Tomato Zucchini Fettuccine ?

You need 16 ingredients. The key ingredients include: Fettuccine, 3 large zucchinis (courgette), Creamy Sun-Dried Tomato Sauce, 3/4 cup cashews (soaked 2 hrs, optional), rinsed, and more.

Is Creamy Sun-Dried Tomato Zucchini Fettuccine suitable as pasta & noodles?

Yes, Creamy Sun-Dried Tomato Zucchini Fettuccine falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Creamy Sun-Dried Tomato Zucchini Fettuccine ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Sun-Dried Tomato Zucchini Fettuccine Recipe

Name: Creamy Sun-Dried Tomato Zucchini Fettuccine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Fettuccine; 3 large zucchinis (courgette); Creamy Sun-Dried Tomato Sauce; 3/4 cup cashews (soaked 2 hrs, optional), rinsed; 1 cup water; 1/4 cup packed sun-dried tomatoes; 1 tbsp extra virgin olive oil; 1/2 fresh lemon, juice; 2 garlic cloves; 2 tbsp fresh chives (1 tsp dried); 2 tbsp fresh basil (1 tsp dried); 2 tbsp fresh thyme (1 tsp dried); sea salt and black pepper, to taste; pinch of cayenne (optional); Extras:; Fresh chopped tomato, sun-dried tomato, fresh thyme and chives, chopped olives

Try this homemade Creamy Sun-Dried Tomato Zucchini Fettuccine recipe the whole family will love. Made with Tomato Sauce, cashews, water and tomatoes. Ea…

This Creamy Sun-Dried Tomato Zucchini Fettuccine relies on simple, everyday ingredients such as fettuccine, large zucchinis (courgette), water and packed sun-dried tomatoes. It comes together quickly and makes 4 servings, at about 136 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Creamy Sun-Dried Tomato Zucchini Fettuccine

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions