How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Squash Curry?

You need 10 ingredients. The key ingredients include: 2 tablespoons sesame oil, 3 tablespoons curry paste, your choice of flavour, 250 ml low-fat coconut milk, 400 g spaghetti squash or 400 g butternut squash, peeled and chunked, and more.

Is Creamy Squash Curry suitable as general?

Yes, Creamy Squash Curry falls under the General category and is a great choice for this type of meal.

How do I store leftover Creamy Squash Curry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Squash Curry Recipe

Name: Creamy Squash Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons sesame oil; 3 tablespoons curry paste, your choice of flavour; 250 ml low-fat coconut milk; 400 g spaghetti squash or 400 g butternut squash, peeled and chunked; 3 courgettes, sliced; 150 g whole unsalted cashews; 400 g Baby Spinach; 2 limes, juice of; ¼ cup chopped fresh coriander; ½ teaspoon salt

Creamy Squash Curry

Eats Now Editorial Team · 859 kcal · General

Creamy Squash Curry – a delicious recipe with sesame oil, curry paste, coconut milk, butternut squash, cashews, Spinach. Easy to follow and perfect for any occasion.

Serves 4 General

Creamy Squash Curry

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